The meeting will consist of lunch (individuals pay for their own meals), a business meeting, and there will be two guest speakers on topics of bioterrorism and toxicology that will provide CEUs to meeting attendees (you must be a FEHA member to receive CEU’s). Free memberships are available to new members. Please RSVP on whether you will be able to attend so we can properly prepare for the meeting.
"Pesticides and Public Health" Andy Reich, MS, MSPH, RRT Scientific Advisor - Bureau of Environmental Health, Florida Department of Health
"Biothreats and Florida's Public Health Labs" Leah Kloss, Biodefense Trainer - Florida Department of Health, Bureau of Public Health Laboratories, Tampa Lab
The limited menu we can choose from to allow for speedy ordering of meals is Margarita Pesto Flatbread Combo, Grilled Shrimp Salad, Sweet Heat Fried Chicken (small), Mile High Pulled Pork Sandwich, All-American Cheeseburger, and vegetarian options as well with prices in the $9 to $12 range.
Thank you and hope to see you all there.